Posted by Rhonda Swaidner on December 03, 2000 at 09:51:34:
In Reply to: Need help drying fruit for decoration posted by Dana on November 28, 1999 at 04:17:54:
: Can anyone give me a few hints...I found some instructions for making dried fruit but you have to put it in your oven for 110 degrees and check and turn it every 5 hours...i don't want to keep my oven on for that long nor do i have a food dehydrator...
: Can I just slice fruit and set it out or will it brown funny or is there a faster way???? Any hints would be appreciated!
: Thanks!
If someone has the recipe for dried apple slices please send to me. I know it takes lemon juice and fruit fresh but dont remember anything else.
Thanks so much!