Posted by Karen on October 15, 2000 at 16:05:09:
In Reply to: Sawdust Pie Receipe posted by Kathy on October 15, 2000 at 12:47:13:
Sawdust Pie
7 egg whites
1 1/2 cups white sugar
1 1/2 cups graham cracker crumbs
1 1/2 cups chopped pecans
1 1/2 cups flaked coconut
1 recipe pastry for a 9 inch single crust pie
Mix together the egg whites (unbeaten) and sugar. Stir
in the graham cracker crumbs, pecans and coconut. Stir
together by hand until well blended.
Pour into an unbaked pie shell. Bake in preheated 325
degree F (165 degrees C) oven until glossy and set
(about 25-30 minutes). DO NOT OVERBAKE! Center
should be gooey. Serve with sliced bananas and whipped
cream.
Makes 1 - 9 inch pie