Posted by sherry on November 11, 2000 at 11:36:01:
In Reply to: sesame chicken (like you get at the chinese restaraunts) posted by Lisa on November 11, 2000 at 08:48:59:
: ISO of the recipie for this, please?
Ginger Sesame Chicken
1/3 cup shoyu
2 Tbsp lime juice
1 Tbsp honey
2 Tbsp fresh ginger, peeled and finely chopped
2 lbs chicken thighs
2 Tbsp toasted sesame seeds
In large bowl mix first 4 ingredients. Add chicken and toss. Marinate 1-2 hours, turning chicken occasionally. Place chicken skin side up on shallow pan. Bake in 375 degree oven for 45 - 50 minutes, baste frequently with marinade. Raise heat to 425 degrees. Bake until chicken is browned and fork tender, about 10 minutes. Serve hot or cold sprinkled with sesame seeds.