Posted by sherry on December 28, 2000 at 22:36:51:
In Reply to: iso posted by sue on December 28, 2000 at 16:54:20:
: does anyone have a coating mix for chicken or pork that is baked like shake "n" bake
Chicken Coating Mix
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------------- Recipe Extracted from Meal-Master (tm) Database --------------
Title: Chicken Coating Mix
Categories: Master mix
Servings: 1
2 T Parsley Flakes 1 T Ground Oregano
1 T Ground Marjoram 1 T Ground Thyme
2 t Ground Rosemary 1 t Garlic Salt
1 t Onion Salt 1 T Celery Salt
1 T Ground Ginger 1 t Pepper
1 t Ground Sage 1 T Paprika
Combine all ingredients in a small bowl and blend well. Spoon mixture
into a small airtight container and label as Chicken Coating Mix. Store
in a cool dry place and use within 6 months.
Makes about 1/2 Cup of mix
Oven-Fried Chicken: Combine 1 1/2 t of mix, 3/4 cups Unbleached Flour, 1/4
cup Instant Non-fat dry milk, 2 t sugar, 1/2 t salt, 2/3 cup of hot water,
and 2 T vegetable oil in a medium bowl. Preheat the oven to 425 degrees
F. (220 degrees C.). Dip cut up fryer (2 1/2 to 3 lbs total weight)
chicken in the batter that has been well blended. Place coated chicken
pieces on a baking sheet and bake uncovered 40 to 50 minutes, until golden
brown and tender.
VARIATIONS:
Coat chicken with mix and 1 cup of flour, that has been well blended, and
fry in hot oil.
Substitute 1 cup PANCAKE MIX or packaged pancake mix for flour, dry milk,
sugar, baking powder and salt.
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CRISP COATING MIX
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* Exported from MasterCook *
CRISP COATING MIX+++FFGT98B
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Gifts Chicken
Mixes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c Corn flake crumbs
1 c Wheat germ
1/2 c Sesame seeds
4 Teasp dried parsley --
Crushed
1 tb Paprika
2 ts Salt (opt)
1 t Dry mustard
1 t Celery salt
1 t Onion powder
1/2 ts Ground pepper
USE WITH RECIPES IN CHICKEN & PORK
In a large bowl, combine all ingredients. Stir with a
wire shisk until evenly distributed. Pour into a
5-cup container with a tight-fitting lid. Seal
container. Label with date and contents. Store in a
cool, dry place. Use within 2 months. YIELD: About
4-1/2 cups Crisp Coating Mix. Source: More
Make-A-Mix