Posted by Faith on January 02, 2001 at 18:35:18:
In Reply to: pampered chef recipe posted by Karen on December 23, 2000 at 09:36:34:
Bacon Tomato Cups (Features Mini Muffin pan)
8 slices crisp bacon
1 medium tomato seeded
1/2 small onion
3 ounces swiss cheese 3/4 cup shredded
1/2 cup mayonnaise
1 teaspoon basil
1 can fridgerated biscuits
preheat oven to 375
coarsely chop bacon,tomato,onion. grate cheese
Mix all ingrediants except biscuits. Set aside. separate each biscuit into 3 thinner biscuits. lay each biscuit over a mini muffin pan, press into each cup. fill cups with mixture Bake 10 -12 minutes until golden brown. Sorry if this arrived too late for Christmas, I just found this web site by accident. Hope this helps though.