Posted by dee on January 08, 2001 at 23:04:31:
In Reply to: Pampered Chef Chicken Salad Recipe posted by Susan Thomas on January 07, 2001 at 17:36:45:
: Help! I had the Pampered Chef chicken salad served on crescent rolls at a recent party and can not locate my recipe. I need it for this upcoming weekend. Does anyone have this recipe?
: Thanks, Susan
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Chicken Divan Pie
Recipe By :
Serving Size : 1 Preparation Time: 0:00
Categories : Brunch Pampered Chef
Amount Measurement Ingredient Preparation Method
1 1/2 cups cooked rice
4 eggs--divided
1 cup shredded cheddar cheese--shredded--4 oz.
2 tablespoons all-purpose flour
1 cup milk
1 cup broccoli--cooked and chopped
1 cup chicken or turkey--cooked and chopped
1/4 cup green onions--chopped
1/4 teaspoon salt
1 dash ground black pepper
1/4 cup Parmesan cheese--grated--1 oz.
Preheat oven to 350 degrees F.
In small bowl, combine rice and 1 of the eggs: mix well.
Press rice mixture onto bottom and up side of lightly greased 9-inch
pie plate.
In large bowl, toss cheddar cheese with flour. Add remaining 3 eggs,
milk,
broccoli, chicken, onions, salt and pepper: mix well. Pour over rice
crust.
Sprinkle with Parmesan cheese. Bake 50-60 minutes or until set in
center.
Yield: 6-8 servings.
Recipes from the Heart, The Pampered Chef, 1997, Page 74.