Bridal Sweet Punch

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Posted by Teresa on March 16, 2001 at 20:21:48:

In Reply to: ISO: Punch posted by Heather on March 16, 2001 at 13:51:19:

This is the BEST punch I've ever had!!

Bridal Sweet Punch

Ingredients:

6 cups water
10 tea bags
3 cups sugar
3 cups orange juice
3 cups unsweetened pineapple juice
1 cup fresh, strained lemon juice
2 quarts ginger ale
Mint leaves for garnish

Directions:

This punch can be made in advance in large quantities.

Bring the water to a boil, add the tea bags and steep for 5 minutes. Remove the tea bags, add the sugar, mix and chill for at least 3 hours. Place the chilled tea in a punch bowl, add the juices, and stir. Just before serving, add the ginger ale and stir. Add some ice cubes and garnish with mint leaves.

Serves 48

Source: Drinks Without Liquor, by Jane Brandt

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Comments:
: This is the BEST punch I've ever had!! : Bridal Sweet Punch : Ingredients: : 6 cups water : 10 tea bags : 3 cups sugar : 3 cups orange juice : 3 cups unsweetened pineapple juice : 1 cup fresh, strained lemon juice : 2 quarts ginger ale : Mint leaves for garnish : Directions: : This punch can be made in advance in large quantities. : : Bring the water to a boil, add the tea bags and steep for 5 minutes. Remove the tea bags, add the sugar, mix and chill for at least 3 hours. Place the chilled tea in a punch bowl, add the juices, and stir. Just before serving, add the ginger ale and stir. Add some ice cubes and garnish with mint leaves. : : Serves 48 : Source: Drinks Without Liquor, by Jane Brandt :

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