Posted by sherry on May 03, 2001 at 12:50:12:
Wilted Lettuce Salad
Lettuce
4 slices bacon, chopped
2/3 cup vinegar
1/3 cup water
1 teaspoon sugar
Fry bacon until crisp, then add other ingredients and heat to boiling point. Pour over lettuce.
VARIATIONS: Add sliced onions or hard-boiled eggs to lettuce before wilting
Veggie version btw [not traditional but makes a nice change]
Wilted Lettuce Salad
Ingredients:
1 onion
1 bell pepper
1 medium potato
fresh chives, rosemary and bazil
1 head of boston lettuce
favorite vinegar
Directions:
Slice the potato, the onion and the pepper. Put them in the oven and bake at 400 about 20 minutes or until done. Meanwhile clean and tear the lettuce and put on a plate. Sprinkle the lettuce lightly with your favorite vinegar.
When veggies are done, spray lightly with Pam then sprinkle with salt and herbs. Stir to mix. Dump warm veggies over lettuce and sprinkle with vinegar. Yum!