Posted by Tess on July 08, 2001 at 20:19:27:
In Reply to: iso-jalapeno jelly posted by Janice on July 08, 2001 at 19:43:51:
Recipes for jalapeno jelly
1-1/2 cup seeded and chopped jalapenos
2-1/2 cups seeded and chopped red bell peppers
3 cups cider vinegar
13 cups sugar
12 ounces liquid pectin
green or yellow food coloring
Directions:
Combine jalapenos, peppers, vinegar and sugar in a large pan. Bring to a boil and cook for 1 minute. Reduce heat to low and cook 5 minutes. Remove from heat and add pectin. Stir well. Mix in 2 - 3 drops of food coloring. Seal in sterile jars.
Title: Recipes for jalapeno jelly
Description:A sweet, spicy spread made with jalapenos.