Posted by millie gz on July 10, 2001 at 11:38:51:
In Reply to: a full course meal food & wine article posted by Millie GZ on July 08, 2001 at 16:31:52:
Thanks for the fast response. However, none of the above mentioned recipes are the ones that I am looking for. Maybe, a brief description of what I can remember will help. Chicken was pan fried, set aside and the ingredients that I can remember where: tumeric, corriander, arrow powder, spinach, I don't remember if it had ginger and I'm sure probably more ingredients. The cucumber I remember taking the seeds out put salt and a paper towel on top and refrigerating until there was water and draining and adding the yougart and some other ingridents, chopping the cucumbers in piece and refrigerating again until dinner. There was also a receipe for Jasmine rice. Maybe, this might help, find the recipe I'm looking for. I do know it was in food & wine magazine. However, I can'nt find it.