Posted by Sarah on August 12, 2001 at 13:43:11:
In Reply to: candy suckers posted by sherry on June 02, 2001 at 19:18:01:
: CANDY SUCKERS
: --------------------------------------------------------------------------------
: 3 c. sugar
: 3/4 c. corn syrup
: 3 Tbsp. vinegar
: 1/3 c. hot water
: spray molds lightly with Pam
: Combine. Stir until dissolved. Cook to hard cracked
: stage. Remove from heat. Add 1/4 cup margarine and dash of
: salt. Add flavorings and coloring. Pour into molds. Place
: candy in freezer. Remove from molds and place on wax paper.
How Much Flavouring?