Cuban Sauteed Onions

[ Follow Ups ] [ Post Followup ] [ Over the Fence-Recipe Box ] [ FAQ ]

Posted by Karl Seidel on August 12, 2001 at 18:52:32:

Hi!

I prepare sauteed onions various ways. However, lately, I've noticed that certain chefs - especially at CUBAN RESTAURANTS seem to prepare them a different way. I love the taste. But I don't know the ingredients, although it seems like they're boiled down & sauteed... any thoughts on the subject would be appreciated.
Thanks,
Karl

Follow Ups:


Post a Followup

Name:
E-Mail:

Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL:

[ Follow Ups ] [ Post Followup ] [ Over the Fence-Recipe Box ] [ FAQ ]