Posted by Sherry on October 01, 2001 at 22:33:19:
In Reply to: Re: Looking for sweet and sour and or swedish meatballs posted by Rosie on October 01, 2001 at 17:34:20:
Sweet and Sour Meatballs
Makes 5 servings
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Ready in: 20 Minutes
It is a favorite of our kids. I like to serve it over rice. "
Ingredients
1 pound ground beef
1 egg
1 onion, chopped
1 cup dry bread crumbs
salt and pepper to taste
1 cup water
1/2 cup cider vinegar
1/2 cup ketchup
2 tablespoons cornstarch
1 cup brown sugar
2 tablespoons soy sauce
Directions
1 In a large bowl, combine beef, egg, onion, bread crumbs, salt and pepper. Roll into meatballs about 1 to 1 1/2 inches in size.
2 In a large skillet over medium heat, saute the meatballs until browned on all sides.
3 In a separate medium bowl, mix together the water, vinegar, ketchup, cornstarch, sugar and soy sauce. Pour over the meatballs, and allow sauce to thicken. Continue to heat until the sauce just starts to bubble.
Makes 5 servings