Re: ISO: Hints on stringing popcorn....


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Posted by Cooking on November 19, 2001 at 23:03:20:

In Reply to: ISO: Hints on stringing popcorn.... posted by shane on November 19, 2001 at 20:27:06:

: POPCORN Must be fresh, or the popcorn will crumble.
Use colored thread, red, green.
Use Colored popcorn.
Put 1/2 cup of unpoped corn in a jar adding 2 or 3 food color drops, and shake.
Let set over night. Then pour on a cookie sheet with a paper towel in the bottom, to soak up all extra liquid. Pop the same.
String after poping.
Cookie


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