The F.U.N. Place Recipe Box Archives

Pistachio Bread

1 package white cake mix
1 package pistachio instant pudding
1/2 cup oil
1 cup sour cream
1/2 cup sugar
4 eggs
4 teaspoons sugar
3 teaspoons cinnamon

Grease and flour 2 bread pans.
Mix all but last two ingredients together.
Mix 4 tsp. sugar and 3 tsp. cinnamon.
Pour 1/4th of the batter into each bread pan (total of 1/2 the batter).
Sprinkle 1/2 of the cinnamon/sugar mixture on top of the batter.
Pour the rest of the batter equally into the bread pans.
Sprinkle remainder of cinnamon/sugar mixture on top of the batter.

Bake at 350 degrees F. for 55 minutes. (Glass pan, 50 minutes)

Posted by Dennie on May 24, 1998

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