The F.U.N. Place Recipe Box Archives

Garlic Fried Chicken

1 egg, well beaten
1 pinch baking powder
2 teas. garlic puree
2 Tbsp. olive oil

Mix all the above ingredient together. Cut a chicken into serving pieces and marinate it in the egg mixture several hours or overnight in a china or glass bowl.

Rework marinade into chicken and roll in seasoned flour. Fry in shortening on low heat until brown and crisp, about 30 minutes.

Posted by foofee on October 12, 1998

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