The F.U.N. Place Recipe Box Archives

Broccoli Bacon Raisin Salad

8 slices of bacon, fried and crumbled
2 medium bunches of broccoli
1/2 cup chopped onion
1 1/2 cups shredded cheddar cheese
1/4 cup raisins
3/4 cup mayonnaise
1/2 cup white sugar
4 tablespoons white vinegar

Divide broccoli into bite sized pieces. Combine broccoli, onion, bacon, cheese and raisins. Mix mayonnaise, sugar and vinegar to form dressing. Pour over broccoli mixture and toss lightly. Chill at least 1 hour before serving and it's best chilled overnight.

Posted by Deanna on October 31, 1998

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