The F.U.N. Place Recipe Box Archives
Cinnamon Christmas Ornaments
- 3/4 cups apple sauce
- 4 or 4 1/2 oz bottle of ground cinnamon
Mix together to form a ball, then roll to 1/4 inch thick. Cut with cookie cutters. Use a straw to make a hole in top to hang it with, then just leave sit out to rack dry for a day or 2, turning occasionally
Posted by jackie on December 02, 1998
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