The F.U.N. Place Recipe Box Archives
Patsy's Dump Cake
- 1 (22oz.) can cherry pie filling
- 1 (8 1/2 oz.) can crushed pineapple
- 1 pkg. yellow cake mix
- 2 sticks oleo melted
- 1 (31/2 oz.)can Angel Flake coconut
- 1 cup chopped pecans
Spoon pie filling in 9x13 cake pan. Spread pineapple (undrained) over pie filling.Sprinkle dry cake mix over pineapple. Pour melted oleo over all. Sprinkle with coconut and pecans. Bake 350 degrees for about one hour.
Posted by Patsy on January 21, 1999
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