The F.U.N. Place Recipe Box Archives
One Pot Tuna (or chicken) Noodles
I thought this looked yummy-although-I plan to use chicken,not tuna, which would not go over well at my house. Quick and easy:
- 3 cups water
- 8 oz. broad egg noodles
- 1 cup frozen mixed veggies
- 1 can cheddar cheese soup
- 6 oz. can tuna,drained and flaked
- 1/2 cup milk
- 1/4 tsp. pepper
In saucepan, bring water to a boil, add noodles, cover and simmer 5 mins, stirring occasionally. Add veggies, cook 5 mins longer. Stir in rest of ingredients, heat through and let stand several minutes.
Posted by Tootsie on February 13, 1999
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