The F.U.N. Place Recipe Box Archives
Pasta with tomatoes, basil and garlic
- 1 lb. angel hair pasta
- 4 Tbsp. olive oil
- 1 Tbsp. garlic, minced
- 5 cup fresh tomatoes, diced
- 1/2 tsp. basil
- 3/4 cup chicken broth
- 5 Tbsp. parmesan cheese.
Cook pasta according to package directions. Meanwhile, heat olive oil in a skillet. Add garlic and cook for one minute. Add tomatoes, basil, salt and pepper. Cook for three minutes. Add hot pasta to skillet and toss well. Add chicken broth and stir. Toss with parmesan cheese. Serves 6-8
This is a great low fat, low calorie dish.
Posted by Dennie on April 08, 1999
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