Re: Caramel Apple Pudding


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Posted by faith on April 28, 2001 at 18:19:27:

In Reply to: Caramel Apple Pudding posted by Karen on October 19, 2000 at 03:48:04:

: Caramel Apple Pudding

: A pudding cake with caramel sauce hidden underneath

: 3/4 c flour
: 1/2 c sugar
: 1 tsp baking powder
: 1 tsp cinnamon or apple pie spice
: 1/4 tsp salt
: 1/2 c milk
: 1 1/2 c coarsely chopped apples
: 1/2 c chopped nuts

: Sauce:
: 3/4 c brown sugar
: 1/4 c butter
: 3/4 c boiling water
:
: Combine, stir until butter melts.

: Grease bottom of 8" square pan.

: Combine all ingredients. Spread in prepared pan. Prepare sauce. Pour sauce over batter.
:
: Bake 375° 40-50 minutes until golden brown.
: Serve warm with ice cream or whipped cream.
:




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