Pampered Chef Devillish Brownie Sundaes

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Posted by sherry on September 23, 2001 at 13:17:53:

In Reply to: iso Pampered Chef Warm Brownie Sundae recipe posted by Devon on September 23, 2001 at 09:22:34:

Devillish Brownie Sundaes

Preheat a oven to 350 degrees.

Lightly grease a 9 x 13 pan.

Spray with vegetable spray and set aside.

In classic to 2 QT Batter Bowl , prepare brownie mix, and stir in chocolate chips at the end.

Pour into prepared pan.

Drizzle with butterscotch sauce.

Using a tableknife, cut thru back and forth to make a swirling motion.

Sprinkle with white chocolate chips

Bake as brownie package says.

And cool 10 minutes.

Cut brownies into 12 squares.

Place a square on 4 plates.

Top brownie with scoops of ice cream.

Drizzle with chocolate sauce.

Serve.

Let remaining brownies cool at room temperature
and store at room temperature..

The Pampered Chef's
Busy Mom's Cookbook 1996

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: : Devillish Brownie Sundaes : Preheat a oven to 350 degrees. : Lightly grease a 9 x 13 pan. : Spray with vegetable spray and set aside. : In classic to 2 QT Batter Bowl , prepare brownie mix, and stir in chocolate chips at the end. : Pour into prepared pan. : Drizzle with butterscotch sauce. : Using a tableknife, cut thru back and forth to make a swirling motion. : Sprinkle with white chocolate chips : Bake as brownie package says. : And cool 10 minutes. : Cut brownies into 12 squares. : Place a square on 4 plates. : Top brownie with scoops of ice cream. : Drizzle with chocolate sauce. : Serve. : Let remaining brownies cool at room temperature : and store at room temperature.. : : The Pampered Chef's : Busy Mom's Cookbook 1996

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